Pumpkin Cinnamon Roll Cake Recipe!🎃 Easy to make, adorable, and beyon delicious! Bringing back your fave recipe with more details and tips: For pumpkin dough: 1/2 cup (125 g) milk 4 tbsp (56 g) unsalted butter 1/4 cup (50 g) granulated sugar 2 cups (250 g) all-purpose flour 1 tsp active yeast 3 tsp pumpkin puree 1/4 tsp salt 1 egg, room temperature orange food coloring For the filling: 1 tbsp (~11 g) melted butter 1/4 cup (50 g) brown sugar 1/8 cup (30 g) granulated sugar 1 tsp cinnamon For the