Louisiana Fish Fry | Homemade Louisiana Flavor
Make mealtime memorable with bold Louisiana flavor. Louisiana Fish Fry products takes the guesswork out of achieving perfectly spiced and downright delicious Louisiana dishes.
Classic Fried Fish - Louisiana Fish Fry
Deep fry fish at 350 degrees Fahrenheit until internal temperature is 145 degrees Fahrenheit and golden brown. Serve fish while hot and enjoy! Don’t forget to grab Louisiana Fish Fry Tartar Sauce, lemon wedges or fresh Vidalia onions to complete the perfect fish fry spread.
Louisiana Inspired Products | Louisiana Fish Fry
Louisiana-inspired Products. Browse our product lineup to discover more seasoned starter kits for your favorite home-cooked specials. Select a product category above.
Louisiana Inspired and Cajun Recipes | Louisiana Fish Fry
New to a particular Cajun dish, or looking to think outside the box for dinner? Explore classic and creative ways to cook a delicious Cajun meal using Louisiana Fish Fry products.
From Legacy to Today | About | Louisiana Fish Fry
Louisiana Fish Fry's legacy has its roots in the modest beginnings of a Cajun grocer, whose Baton Rouge shop grew into a product line that brings authentic Cajun cooking right to your home.
Seasoned Fish Fry 10 oz - Louisiana Fish Fry
Louisiana Fish Fry's Seasoned Fish Fry mix is the one that started it all! It’s a flavorful blend of cornmeal, garlic, salt and other Cajun spices traditionally used as a total seasoning for your favorite proteins or vegetables.
Store Locator - Louisiana Fish Fry
Planning your next crawfish boil or fish fry? Use this resource to locate any Louisiana Fish Fry product you may need in your local grocery stores.
Spicy Fried Fish - Louisiana Fish Fry
Look no further than Louisiana Fish Fry’s Spicy Cajun Fried Fish recipe! Our blend of traditional Cajun spices and savory breading creates a crispy and delicious coating that perfectly complements the tender, juicy fish inside.
Boil & Fry Cooking Secrets & Pro Tips - Louisiana Fish Fry
Two traditional Cajun foodways well-represented in Louisiana Fish Fry products are "Boil & Fry." Explore pro tips and tricks for both methods from real Louisiana chefs here!
New Orleans Style Lemon Fish Fry - Louisiana Fish Fry
Coat fish completely in New Orleans Style Lemon Fish Fry seafood breading mix until very well coated. Deep fry fish at 350 until internal temperature is 145 and fish is golden brown. Serve fish on a platter.