Physicians Committee18h
Prioritizing Plant-Based Protein in the Scientific Report of the 2025-2030 Dietary Guidelines for Americans Committee is a Step Forward, Doctors Say
For the first time, the advisory committee tasked with making scientific recommendations for revising the Dietary Guidelines ...
Physicians Committee1d
Physicians Committee Recommends Human-Centered Research Strategies for Addressing Obesity Variability at the NIH
The Physicians Committee submitted recommendations to the National Institute of Diabetes and Digestive and Kidney Diseases ...
Physicians Committee1d
Student Who Challenged Big Dairy in Landmark Lawsuit Speaks Out After Judge Dismisses Case Against USDA
Student Marielle Williamson sued the Los Angeles Unified School District (LAUSD) and the U.S. Department of Agriculture (USDA ...
Physicians Committee1d
Survey Shows Many Travelers Say They Have Had Difficulty Finding Healthy Food Options in Nation’s Busiest Airports
A new Physicians Committee for Responsible Medicine/Morning Consult survey shows more than half of U.S. adults say they’ve ...
Physicians Committee1d
More Plant Protein, Less Animal Protein Reduces Heart Disease Risk
A study drawing from several large cohorts of people has compared the protein ratios from plant and animal foods with ...
Physicians Committee4d
FDA Science Board Report Promotes Changes to Integrate Nonanimal Test Methods
A report to the Food and Drug Administration’s Science Board calls on the agency to integrate New Alternative Methods – or ...
Physicians Committee5d
Pain Relief Foods: Eat This To Feel Better | Dr. Neal Barnard
Common foods can act like nature's Tylenol. For example, ginger has been shown to relieve headaches while coffee has similar ...
Physicians Committee6d
Nearly 100 New Food for Life Instructors Trained to Teach Plant-Based Nutrition in 2024
The Physicians Committee’s Food for Life plant-based nutrition education and cooking class program’s fall training just ...
Physicians Committee5d
What Is the Carbon Footprint of Your Diet? Food That’s Good for You and the Environment
The environmental impact of eating a meal at home is far less than dining out. And by controlling the ingredients the meal is often far healthier for you as well. Cathy Katin-Grazzini explains the ...
Physicians Committee7d
Food for Life: Healthy Basics
This class will cover the basics of a whole-foods, plant-based lifestyle and discuss its' benefits for weight management. Contact Barb Chwierut at [email protected] to register for this class.