If you are looking for a quick dinner win, you are in for a treat. This copycat Mongolian beef PF Chang’s recipe is tender, ...

Savor the flavor of tender grilled Mongolian beef ribs marinated to perfection and slow-cooked with a rich, savory sauce. Serve these mouthwatering ribs with pickled onions and shaved radishes for a ...

The beef is tender, sticky and sweet – you will love it. To make the beef, place the beef in a large bowl. Pour in the oil and soy, then add the cornflour and mix until the beef is nicely coated.