Philanthropist Vathal Thaatha donates ₹1.72 crore for temple renovation, known for generous donations to public causes.

Create a stunning Christmas wreath charcuterie board as a holiday appetizer! Arrange cheese, crackers and fruits into a ...

Mollie Van Lieu’s dedication to increasing access to fresh produce and improving dietary quality through federal policy has ...

Restaurant-quality kits, sustainable packaging, and market trends are driving demand. The fresh-cut vegetable blends and ...

Stir in the vegetable oil and vanilla extract ... Once you add all the dry ingredients, continue to stir until you can't see ...

Lizzie Collingham is a historian of food and bye-fellow of Jesus College, Cambridge, UK. Her books include The Hungry Empire ...

Choosing the right wine glass can feel daunting, but it is one of the simplest ways to elevate your wine experience and impress your guests.

3. Divide the winter squash between the baking sheets. Add red onion, garlic, carrots, and Brussels sprouts to each sheet.

Even in the darkest of short days, Karolina Grudniewska’s Dolphin’s Barn studio is a ray of sunshine. After walking through ...

During Lent and other fasting periods mandated by the Catholic Church, as an alternative to eating meat, the Portuguese would shape vegetables into tiny pieces of fish and deep fry them in a light ...

Mirlitons are green, pear-shaped vegetables that go by many names and ... leaving the mirliton shell in good shape to fill with shrimp stuffing later). 4. In a large pan over medium heat, add ...

Chilly temperatures have not been good for our fall warm-season vegetables, like tomatoes, snap beans, eggplants and squash. Unseasonably warm weather in October and November allowed many ...