Topped with humongous amount of sweet and spicy chutneys, this chaat is sure to set your taste buds grappling for more. Samosas are usually prepared from potato stuffing, however, as a variation can ...

About Vegetable Crispy Samosa: This Vegetarian Crispy Samosa is an excellent alternative to your usual potato samosa. This tiny treat of paradise with savoury filling is very easy to prepare. Stuffed ...

Yogurt, chutneys, and spices are atop crispy potato patties. Grilled paneer cubes seasoned with fresh coriander, vegetables, ...

Samosas are so much better fresh from the pan ... Make a well in the centre and add the vegetable oil and onion seeds and 35–50ml/1–2fl oz cold water to bring together to make a firm dough.

Freshly made samosas take this samosa chaat to another level. The samosas are stuffed with a classic spicy potato and green pea filling and then topped with tangy chutney, yoghurt, mango powder ...