An Australian restaurant cooked up 1,212 pounds of kebab meat and french fries to feed festival attendees and break a ...

FORT WAYNE, Ind. (WPTA) - A new restaurant offering an “elevated dining experience” in downtown Fort Wayne is now open.

A showcase of world cultures through delectable dishes will have Santa Monica residents inundated with delicious choices this ...

McDonald's gets a lot of buzz around its international offerings, which aren't typically available in the US. However, one ...

Olive Garden eater finds serial number on her breadsticks - and gets paid for the snafu - The breadstick photo received over ...

After pivoting during the height of Covid-19, restaurateurs have been forced to navigate a labor shortage, soaring inflation ...

The new steakhouse has an opulent British flair. Dinner starts with a tea service and can include beef Wellington.

Inexperience can be a powerful advantage. Just ask Sweetgreen cofounders Jonathan Neman, Nicolas Jammet, and Nathaniel Ru, who credit much of the chain’s success to their lack of restaurant know-how.

An adventurous food destination, Greenland is home to a crop of excellent restaurants, celebrating Greenlandic cuisine, from ...

As the city has welcomed more immigrants from Nigeria and neighboring countries, the local restaurant landscape has ...

Rockford Corner Bar in Rockford, Michigan, is an iconic restaurant where legendary chili dogs and the hall of fame experience ...

New hot spots, old favorites and hidden gems have filled us with great food all year. Here are the memorable restaurants ...