Tony Cantú, whose mother Audrey Perez Cantú founded Audry’s Mexican Restaurant, cooks an enchilada and fideo meal at his home ...

The art of making tamales during the holidays is a tradition that many Mexican families in the Texas and all over the world ...

Throughout Mexican American communities, one food is a constant at Christmastime: tamales. Here's why that is, plus a recipe ...

Las Tamaleras have gathered for a decade to keep the tradition of making tamales during the holidays alive. The art of making ...

Today, Phillips research finds that tamales are usually eaten during holidays, including Christmas, the Day of the Dead, and ...

As the holidays approach, Chef Espinoza and his family gear up for their cherished tradition: the annual Tamalada.

HOUSTON, Texas -- "Who doesn't love a good tamale?" One customer asked inside The Tamale Joint. The family-owned restaurant ...

The two are Texas-born with Mexican heritage. Pimentel was born in Brownsville in 1953, when "we knew everybody," and has ...

North Texans love celebrating the holidays with family traditions from decorating the Christmas tree and hanging stockings to ...

From brunch complete with tamales to an elegant three-course dinner, here are some of the restaurants open on Christmas Day ...

National Geographic's Best Places to Travel list includes cities like Bangkok and Los Angeles. Experts told us the best things to do there.

For a favorite enjoyed the world over, check out these great places nearby, says food critic Merrill Shindler.