Frying fish may seem simple, but it often results in failure—whether it's too dry, broken in structure, or raw inside. The ...

While you may think of primarily fresh ingredients when you think of stir fry, canned pantry staples can work wonders in the ...

If you've forgotten to thaw your salmon fillet before dinnertime, don't fret. Use these tips to get the perfect sear on a ...

This mid-priced fryer from Russell Hobbs is called the Maxi for a reason. It features a large 2.5 litre cooking oil capacity ...

Choose from new spots or traditional family-run restaurants that have been in Dallas for decades.

The owner of a fish ... simple, use the best ingredients, use the best suppliers, have the best staff. "Be blessed with what ...

An iconic London cafe which has served the city’s ‘best fry ups’ for nearly has been put up for sale for £170,000. The Regency Cafe, which opened on Regency Street in 1946, has been placed on ...

Professor Guillaume Blanchet from Université de Sherbrooke discusses how modelling can aid in the conservation of ...

Making frozen foods such as tater tots and chicken tenders taste and feel like they actually got deep fried, and restoring fried takeout items like mozzarella sticks and onion rings to their former ...

Two important food holidays are meeting up this year. December 25 is both Christmas and also the first night of Hanukkah.

To keep the fish juicy, it's important to follow the right recipe and use flavorful marinades. The combination of spices, ...

Heat vegetable oil in a frying pan and fry the fish cakes until golden brown on each side and heated right through. Serve with tartare sauce and a simple salad.