Master the art of smoked beef ribs with this flavorful recipe. Juicy, tender, and infused with smoky goodness, these beef ribs are perfect for grilling enthusiasts and barbecue lovers alike.

This version of the dish, based on one served at Lawry’s The Prime Rib in Beverly Hills, uses frozen chopped spinach.

Here’s how to prep prime rib for cooking, how long to cook for your desired doneness, and how much to buy per person.

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Looking for the perfect prime rib recipe for your Christmas feast? Our most reliable, most impressive holiday roast recipes all in one place... No matter how you're cooking it, from traditional roasting to grilling and smoking.