Research links red meat, processed meat, and possibly poultry to a greater risk of developing type 2 diabetes and to ...

Tucked away in the far northwest corner of Texas Tech is a program constantly gaining national recognition but is a best-kept ...

The Finnish Food Authority's national nutritional guidelines recommend consuming a maximum of about 350 grams of red meat per ...

Tom Parker Bowles has opened up about his father King Charles' cancer battle and said that the King has stopped eating as ...

New research from AHDB, exploring Gen Z attitudes to food, has not only identified health as a top priority for this consumer ...

Researchers find that shifting diets will ease cumulative environmental pressures for many but increase them for others ...

Studies have linked excessive red meat consumption to various health issues, including diabetes, dementia risk, and ...

Given that we all have free will (depending on who you ask, at least) it’s little wonder that there are a lot of possible ...

Queen Camilla's son Tom Parker Bowles issued a fresh health update about King Charles amid his cancer battle. As reported by ...

Sustainable diets reduce environmental impact, but global implementation requires balancing health and equity needs.