cut the recipe in half. Preheat oven to 350 degrees. Step One: In a 9-by-13-inch baking pan, pour in about a cup or so of salsa and spread it around. Place half of the corn tortillas on top.
Thanksgiving Day is almost here. If you're planning a big feast, you'll likely have plenty of leftovers come Friday.
️ Leftover cooked ... undecided over which tortillas they liked better in these enchiladas. Some preferred the texture and flavor of corn, while others preferred the flour.
After the Thanksgiving feast, chances are good you’ve got a fridge full of the real treat: leftovers! While they’re easy to ...
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