Make delicious Japanese Curry in just 15 minutes with simple ingredients. Perfect for meal prep and family dinners!

Get out your chopsticks (or your spoon, we don’t judge) and get ready to discover a culinary gem by Cyril Lignac. On his ...

How close to the real deal can you get your homemade version to taste? We got a chef specialising in food R&D for his recipe.

About Japanese Curry Arancini With Barley Salsa Recipe: The best of Japanese cuisine that you can now easily prepare at home. Japanese curry is one of the most popular dishes of Japan. Here is a ...

One curry brick in this recipe makes about three batches of Japanese-style curry. You can break up the brick into three pieces and store it in the refrigerator. This recipe makes more curry powder ...

Learn to make spaghetti aglio e olio, blueberry muffins and Japanese curry to impress your friends and family. Read more at ...

I actually had never tried curry until I came here to Japan, and now it's one of my favorite foods.

This genius recipe from "Big Dip Energy" combines butternut squash with ricotta and curry — and serves it in the hollowed-out ...

then decrease the amount of curry powder. The fried croquettes taste good hot, warm and at room temperature. They can be reheated in the oven. Panko are Japanese bread crumbs. Shichimi togarashi ...

Make a comforting bowl of Japanese curry udon soup, with fried pork belly, tofu and chewy, slippery noodles – it's super simple and tastes amazing. To make the dashi, soak the kombu in 600ml/1 ...