According to many sources, Bolognese is another of those classic "Italian" sauces like Alfredo that ... about this meaty ...
To elevate the flavor of your store-bought Alfredo sauce, use a dry white wine, like Chardonnay, Sauvignon Blanc or Pinot Grigio. (This isn't the time to use a sweet wine, like Riesling or Moscato.) ...
"When I found out I had celiac disease and could no longer have fettuccine Alfredo ... which white wine to use in the sauce?