Ted Gelov, the owner of Carmel-based Heartland Food Products Group, is turning to IndyCar to build the brand of Java House, a ...

Upstate restaurants are making holiday meal prep easy; here's when to place heat-and-serve orders for pick-up or call for ...

Any of them will suffice for a budget night out (though beware: the Yukon Tavern has cleaned up its act and now offers some ...

Unfortunately, for this year, Shake Shack has decided to close its doors on Thanksgiving. However, if you want to enjoy the ...

Calorie labels on restaurant and takeaway food do not reduce how many calories people buy or eat, a new study has suggested. The mandatory labels, which were introduced by the government in 2022 ...

for reasons mostly unrelated to its fast food menu policies. But it was also in the dying years of the age of “nudge” politics, a global phenomenon among policy wonks and civil society types ...

We are pulling from recipes from our mothers and grandmothers,” Bassis said, adding that the cafe opened on Mother’s Day. “‘Mutsi’ means mother in Finnish, which is w ...

MLG Cash, a trusted leader in the device buyback industry, is transforming the way people recycle and sell their old devices.

With our Eater editor dining out several times a week, there’s lots of standout dishes, and we don’t want to keep any secrets ...

The colour code “There are a few things that our culinary team keeps in mind while planning the kid's menu. A, the food needs to be comforting and B, presentation is key— it needs to be ...

Local Mediterranean restaurant chain Motek has opened in South Beach with its popular crispy cauliflower, hummus, and kebabs.

The study analysed data from more than 6,500 people – looking at what they ordered when eating out, both before and after the policy came into place, in 330 food outlets across England.