To instill serious flavor in tilapia, we pan-sear the fish and add it to a spicy coconut milk masala that's inspired by South ...

Makrut lime leaves lend a deeper, husky fragrance. “It’s traditional with meat, beef or pork in Thailand,” he said. Holy Basil’s panang features short ribs, but Arpapornnopparat has also ...

Add the cumin, turmeric, paprika (or cayenne), salt, lemongrass, lime leaves and chilli. Mix to combine, then add the nuts and seeds. Using clean hands, toss the mixture and rub in the buttery spices.

Store-bought Thai panang curry paste — or red curry paste, in a pinch — helps get this soup on the table in 30 minutes.

In Singapore, the Employment Act lists all statutory leaves that employees are entitled to receive each year. There are minimum requirements, and businesses can choose to provide more if they wish to.

MILAN, Dec 2 (Reuters) - Carlos Tavares abruptly resigned on Sunday as CEO of Stellantis (STLAM.MI), opens new tab, two months after a profit warning, and the carmaker said it would seek to ...

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I scattered elderflowers over the top, but you could also strew finely sliced makrut lime leaves – different in flavour, but equally delightful. The best recipes from Australia's leading chefs ...

The brightest yellow lemon usually means it tastes sweeter while the most greenish lime will usually taste sourer. Nutritional content: Limes and lemons both offer plenty of health benefits ...

Which is the best leaf blower? If you're still saying you'll rake up the leaves in your yard this weekend, don't kid yourself. Instead, save yourself the time (and back pain) with a leaf blower.

Consider finely shredded makrut lime leaf in place of the Geraldton wax; 2 teaspoons of fennel seeds in place of the anise myrtle; and the zest of 1 lemon in place of the lemon myrtle. The ...