I'm officially challenging Uncle Roger. Thai green curry is quite complex, though as long as you stick to the traditional ...

In 2024, UNESCO inscribed 11 new culinary traditions to the list. To reach UNESCO status, each culinary tradition must be ...

Here are seven nourishing soups from around the world that dietitians recommend for when you’re feeling under the weather.

Congee, a traditional Chinese rice porridge known for its ... This fiery soup is made with shrimp or chicken, lemongrass, kaffir lime leaves and chili, creating a tasty blend that’s both ...

The Shrimp Donuts at Suwun Thai Home Cooking ... a coconut-chicken cream soup with galangal, kaffir lime leaves, cilantro and lime, or the finely thrumming broth of a nearly clear chicken pho ...

He serves mainly Isaan classics given a distinct twist like crispy rice salad ... and deep-fried prawns or fish tossed in a delicious tom yam-based glaze brightened with kaffir lime leaf and ...

She recommends staples like fish sauce, palm sugar and coconut milk as must-haves, along with lemongrass, galangal and kaffir lime leaves ... chicken served on soft rice flour tacos topped ...

Every foodie knows that Singapore is a culinary epicentre—thanks to its innovative restaurants, award-winning bars, and ...

Top that up with the clams, moo krob (crispy pork belly), and salted fish rice ... fragrance of fresh lime leaves, savoury-sweetness of palm sugar, and pungency of dried shrimp boost many of ...

The soup's ingredients reflect the use of local resources, with fresh prawns and a broth infused with herbs such as galangal, lemongrass, chilli, lime, and kaffir lime leaves. The dish is celebrated ...