Enjoy crispy tonkatsu with savory Japanese curry over rice in just 20 minutes with this easy Katsu Curry recipe!

As international tastes continue to diversify, S&B Foods is in prime position to be a global leader in providing high-quality ...

Add the carrots, celery, potatoes, dashi, honey, soy sauce, and sake ... One curry brick in this recipe makes about three batches of Japanese-style curry. You can break up the brick into three pieces ...

Japanese curry rice is characterized by a thick sauce and chunky ingredients. Here is Rika's recipe, which uses a commercial curry roux with additional spices and a particular way of cutting ...

Make a comforting bowl of Japanese curry udon ... Add the soy sauce, mirin and sugar and bring to the boil again, then set aside. Mix the curry powder with the potato starch, add 75ml/5 tbsp ...

Kabocha is Japanese pumpkin ... Mix the ginger and shallots with the curry powder, lime juice, yogurt, sriracha (or other hot sauce), and salt and pepper to taste. Combine this with the chickpeas ...