This popular Indian and Bangladeshi restaurant in Faversham picked up two awards at the recent Euro Asia Curry Awards.

A range of fermented hot pepper sauces by Indian-Guyanese-Canadian Devan Rajkumar. Keralan fried chicken sandwiches with a ...

India's plant-based movement is blending tradition with innovation. From dal-chawal to bleeding beet burgers, veganism is ...

Wash and dry the chicken: using paper towels with gentle pats is a good technique for a perfect result. Soak the chicken in ...

Indian pizza restaurants are popping up in cities around the U.S., but where did the idea come from? Take a look at how this ...

Best eaten by hand, expect dishes like spicy fish and vegetable curries; rice; and other speciality recipes like hoppers (a ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

SHICKEN, a UK producer of authentic Indian plant-based foods, is launching a range of prepared meals at the Netherlands' ...

Whether it's indulgent pastas, grilled delicacies, or unique dessert creations, these revamped menus promise to deliver a ...

Just a few ingredients are needed for this easy spaghetti recipe. It's ideal for a fast meal. Serve with your preferred ...

Go happy-hour-hopping from a bar inspired by Little India to a classic American steakhouse and a rooftop bar overlooking the ...

Leftover roti is a versatile ingredient that can be transformed into a variety of delicious dishes, making it an excellent ...