Begin to prepare your roses for winter in the fall months. Stop fertilizing and deadheading plants by early fall so that the ...

One of the main reasons it might be worth switching to tea is its lower caffeine content. Caffeine can sharpen focus and ...

Add your ice to the 16-ounce glass. I use about a cup of ice, but you can add more if you like more ice in your lattes. Fill ...

Like that of its swanky sibling, the food is French-Vietnamese—but there’s more: tea sandwiches (served wrapped in plastic ... For dessert, we loved the soft-serve matcha ice cream (the optional ...

The Hybrid Tea Rose named after the home and garden personality has more than 100 petals in shades of pink and apricot.

Combine egg yolks, cornstarch, milk, orange peels, the cinnamon stick and vanilla in a double boiler and cook until thickened ...

The holiday season is here, bringing with it twinkling lights, joyful gatherings, and the perfect excuse to indulge in a ...

Rose water is an underappreciated ingredient with a wide array of potential applications in the kitchen and for skincare.

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. Walking briskly over the Pont Neuf towards the Louvre, as night fell over Paris, I began to see other ...

Step into a realm where floral elegance meets refreshing sips! These beverages are a celebration of botanical beauty, bl ...

Despite changing lifestyles, tea remains China's favorite drink - making the country the world's largest producer, exporter, and consumer. The earliest credible record of tea drinking in China ...