“Stroke affects 53 percent of people under 70 years old, and it is increasingly seen in younger patients. On average, one in four people in the world is at risk of stroke, while the rate in Vietnam ...
Learn how to choose low-sodium foods to manage hypertension, improve heart health, and reduce the risk of chronic diseases ...
It’s the thing we dread hearing at our midlife health check, but in fact an early diagnosis could prove a blessing. High ...
The CDC says hypertension, otherwise known as high blood pressure, not affects 45% of American adults. What to know about the ...
A study reveals that weight loss can lead to significant healthcare savings, with 7% savings for a 5% BMI reduction and 30% ...
Hypertension, the “silent killer,” impacts millions of people, significantly increasing their risk of heart attack, stroke ...
Consuming a flavonoid-rich diet is linked to reduced dementia risk, with reductions most prolific among those with high genetic risk, hypertension, and depression.
Many roadblocks exist to detecting and assessing pulmonary hypertension (PH) in patients with interstitial lung disease (ILD) ...
Those treated with tirzepatide, a dual glucose-dependent insulinotropic polypeptide (GIP)/GLP-1 receptor agonist, lost on ...
You reach a major life milestone when you enter your forties, a critical age when certain health screenings become essential.
Among older individuals with overweight, vitamin D supplementation coadministered with calcium reduces systolic and diastolic blood pressure.
About one-third of US adults without diabetes who are eligible for weight loss treatment with GLP-1 receptor agonists and GLP-1/GIP receptor agonists meet exclusion criteria for clinical trials.