Chickpeas – Canned chickpeas make this sweet dessert hummus recipe as easy as 1-2-3. Natural peanut butter – You can use your ...

Hummus is one of my all-time favorite dips, but making it from dried chickpeas can be a tall order. Start with canned ...

A bowl of hummus is surrounded by a selection of fruits ... dip — but don't want to settle for store-bought — try a wildly ...

Black beans push over chickpeas in this recipe to make this classic dip. Blend it with fresh herbs and spices, and serve it with breads. 2 cups black beans, boiled¼ cup olive oil, plus extra for ...

Perfectly suited to a holiday spread, this dish comes from acclaimed chef Michael Mina’s new cookbook, “My Egypt.” Get the ...

Hummus will keep in the fridge for 3-5 days in a sealed container. FAQs about BBC Food ...

Guacamole, hummus and salsa are all pretty standard ... appetizer or want to try something new, F&W's guide has a dip recipe for every occasion.