Tis the season for going all out with your food presentation, and what better way to add a little magic than with crystalized ...

These techniques aren't about preserving fruit; they're all about making it look ... cover with cold 2:1 sugar syrup (a syrup made with double the weight of sugar to water). Cover the pan with ...

Sweet but not cloying, tender but not without bite, cookies are the holidays’ greatest gift — and what better time to ...

To make these candied cranberries yourself, you only need three easy-to-find and cheap ingredients: fresh cranberries (not ...

Amla, a superfood that has been celebrated for centuries, is the perfect addition to your winter diet; here’s are 3 easy recipes to make the most of it ...

As the name implies, added sugar is a type of carbohydrate that gets added to a food or beverage to make it taste sweeter.

Whether you enjoy visiting malls and shops crowded with people buying or not, chef Kathy Gunst has another idea. Stay home.

From gem-like bonbons & velvety truffles to chocolate-dipped treats & artisanal bars, this guide has been crafted to make ...

Sugar plums go hand-in-hand with Christmas, but what exactly are they? There are recipes out there for a confection made ...

I am an at-least-fourth-generation baker. My mom and grannie both have a certain mastery in the kitchen; my grannie brought ...

Christmas is upon us once again and with it the promise of gluttonous amounts of sweet treats, chocolate and puddings that ...

The first tale takes me back to the late 1960s at T.W. Ogg Elementary School in Clute. I was a fourth-grader in Mrs. McFerran ...