So what causes soil contamination of harvested forages? One common reason that soil can end up in our stored forages is dry ...

State hay market reports for the week ending Dec. 14, according to the U.S. Department of Agriculture-Market News Service.

Based on the amount of Vitamin A in fresh and ensiled forage, the requirements of all cattle are met. However, when feeding ...

Dry fall conditions can have cascading effects on grazing systems, particularly in the Northern Great Plains where rangelands and pastures are critical to livestock production. Reduced fall growth can ...

The first step in preparing for spring grazing after a dry fall is to thoroughly assess your forage and pasture conditions.

Dry pastures late summer into fall have created a challenging situation for many livestock producers in terms of feed ...