is advocating for the inclusion of typical Ghanaian foods in the menus of restaurants and eateries to promote local dishes. The goal is to ignite the passion of citizens to patronise such ...

Ghana’s import of consumer-oriented food products between January and July this year have leapt to US$817million, the United ...

Below are some foods that Ghanaian sportspeople should avoid: Jollof rice Ghana’s jollof rice has gained international recognition, especially in the ongoing rivalry with Nigerian jollof ...

A lecturer at the University of Environment and Sustainable Development, Dr Rosemary Anderson Akolaa has expressed concern over the extinction of some traditional food items in Ghanaian society.