Omar Ferrer, Anthony Spina and Duane Kulers are behind Small Fry, a new restaurant serving fried foods in Atlanta Dairies in Reynoldstown.

Here's an easy recipe for a first-timer. Deep frying a turkey is a very fast method of cooking that is gaining in popularity. The turkey comes out very moist and tasty with dark, crispy skin.

However, more rebellious chefs have taken to deep-frying their birds over the last decade. We asked our viewers how they preferred their turkey and the response was huge! Regardless of the ways we ...

While deep-frying a turkey may give it great flavor, it can end up being one of the most dangerous cooking methods this time of year, according to the National Fire Protection Association.

The end of the year is (almost) upon us and National Geographic is wrapping up 2024 with its annual "Picture of the Year" issue featuring photographers' most breathtaking and culturally relevant ...

CLEVELAND, Ohio -- As the year comes to a close, National Geographic has revealed the top pictures its photographers took in 2024. Photographers from the magazine traveled around the world ...

Whether you hope to embrace Southern comfort cuisine or simply want to diverge from tradition, deep frying a turkey is a sure-fire way to make your Thanksgiving feast all the more interesting this ...

(NewsUSA) - The popularity of deep-fried turkey continues to rise and it’s no wonder, a 12-pound turkey takes less than 45 minutes to cook! The rule of thumb is 3.5 minutes per pound. Home cooks no ...