Add onions and garlic; cook 5 min. or until translucent. Add turkey and cook 1 min. Stir in marinara sauce, diced tomatoes, shredded carrots, roasted red peppers and pepper flakes; bring to a boil.

Meanwhile, bring a large pot of salted water to a boil over medium-high. Add pasta, and cook according to package directions ...

Brasato al Barolo, or beef braised in Barolo wine, is a classic dish from Piedmont in northern Italy. It makes for an elegant ...

P eeling, chopping, and mincing garlic can bring on such a headache. And if you adore the umami allium, you'll probably find yourself tossing it into all kinds of dishes on a week ...

Not only do you get to enjoy your favorite fast-food meals, but making restaurant recipes at home helps save ... pans before adding seasoned tomato sauce, mozzarella, and thin pepperoni, or ...

This roast chicken is a real ... but we’ve added a few to make the sauce extra delicious. Leave them out if you prefer. To make a richer sauce from the cooking liquor, you can stir in freshly ...

The plant-based class takes you through 13 delicious recipes that are just as easy to make as they are tasty. From vegan banana bread to dairy-free pasta carbonara (yes, really!), you’ve never ...

Katie joined Rania in the kitchen today to make a delicious filet mignon with caramelized onion butter! I've been a professional baker for over 10 years. Everyone who tries these chocolate-chip ...

Peeling and chopping garlic can be one of the most tedious tasks, but not anymore, thanks to a hack from an expert on not wasting food that could save you from those chores for a year. In the post, ...