It’s a dish that has sustained families across Ireland for generations, evolving from a simple peasant meal to a beloved ...

beef stew: The main difference between an Irish stew and classic beef stew comes down to the protein. Traditional Irish stew is usually made with lamb, while beef stew is always made with beef.

Queen of the kitchen, Mary Berry, presents a stunningly straightforward one-pot Irish stew recipe in her 'Classic' tome that promises to warm the cockles of your heart - and it’s an absolute ...

A simple Irish stew with soft lamb and sweet carrots. A cheaper cut of meat saves money but doesn't scrimp on flavour. Using a sharp thin boning knife, remove as much meat from the lamb bones as ...

The meat in this traditional Irish stew is boneless lamb shoulder, but you could also opt for beef chuck roast instead. Either way, the hearty veggies and rich broth make it a classic dish for a ...

For this milestone show, co-hosts of the Irish Stew Podcast John Lee and Martin Nutty are on the receiving end of the ...

Season with salt and pepper and add 4 cloves of garlic, 3 potatoes and 2 carrots and fry them all together in the pan. 7. For extra flavor add 1 tsp of butter. 8. Pour 1 pint of dark beer to de-glaze.

Tender chunks of beef, savory gravy-coated potatoes, and caramelized veggies? Sign us up. This is a classic beef stew that's ...

WinterFest will be held from 1 to 4 p.m. Jan. 12 at Volo Bog State Natural Area, 28478 W. Brandenburg Road, Ingleside. Due to the uncertainty of snow much of the celebration will be held inside with ...