Are you wondering how to prepare juicy and tender liver? Use this trick, and fried liver will melt in your mouth. Liver is an ...

Instead of whipping up a hearty breakfast of savory grits, give this Southern staple a turn in the oven for an easier dish ...

Squeeze the 1/4 cup fresh lemon juice (from about 2 to 3 lemons) and add it to the garlic. Add the 6 tablespoons extra-virgin olive oil, 1 tablespoon Diamond Crystal kosher salt, 1 1/2 teaspoons dried ...

Shrimp and grits is one of those dishes where every bite matters. It’s as much about the quality of the grits as it is the freshness of the shrimp and the buttery heft of the sauce that binds it all ...

Discover six potent herbs and their simple recipes to naturally enhance your liver health. From milk thistle to peppermint, these readily available ingredients offer detoxification and ...

Jamie Oliver's one-pan chicken and butternut squash curry is not just mouthwateringly delicious, it’s also a doddle to make. This recipe can help cut down on your cooking commitments as well as ...

WGN Morning News’ Robin Baumgarten is back in the kitchen! She’s up to her old tricks with some retro recipes. Today, she’s cookin’ up a Chicken Liver Pâté.

Plus, chicken breasts are leaner than dark meat, which can be a boon for those looking to reduce their fat intake. Here are several recipes from our archives for bold, flavorful chicken breasts.

For those after a taste of the Levant, Yasmin Khan’s sumac-sprinkled chicken will leave you wondering why you haven’t always roasted with spice. Each recipe here is a masterclass in taking the ...