This Bok Choy with Garlic Sauce is the perfect low-effort side dish for last-minute weeknight dinners or family gatherings!

Its vibrant colors and savory aroma make it a staple for anyone looking to add a bit of flair to their table without the fuss ...

Add olive oil, garlic and bok choy, and sauté until greens wilt and release their liquid, 4–5 minutes. Push greens to the side and add butter to pan along with soy sauce. Let butter melt ...