The Institute for Agriculture and Horticulture (TIAH) is encouraging those effected to take advantage of the new group ...

Having performed the extraordinary feat of 1,000 press-ups every day in January, pig industry veteran Richard Longthorp has set out his next January press-ups challenge, and this time, he wants you to ...

The imapct on wage bills as a result of changes announced in Chancellor Rachel Reeves’ Autumn Budget could cost the meat ...

To further its support for farmers through the transition, the bank is expected to announce a new funding pilot later this ...

In a najor boost to UK pork producers, China has lifted restrictions on unprocessed pork exports from UK processing plants ...

The Environmental Permitting Regulations (EPR) require all pig units with more than 2,000 pigs above 30kg, or more than 750 ...

As we look towards the end of 2024 and the first six months of the new government, we wanted to draw breath and feed back on some of the work we have been doing in Westminster and beyond. While we ...

Food Security and Rural Affairs Minister, Daniel Zeichner has told MPs Defra is working with the Dover Port Health Authority ...

Global meat industry giant Danish Crown has acknowledged it is in a ‘negative spiral’ with its supply of pig and in ‘crisis’ in terms of its financial performance. In a brutally honest assessment of ...

Nearly half of indoor pig producers who took part in an NPA survey have said they would be forced to quit the industry if a ...