An attractive bouquet of citrus, brioche and nuts with fine bubbles brings an exciting presence on the palate and leaves a refreshing finish. La Motte MCC will complement a variety of food styles and ...

about the harvest: Harvested at 25 balling, hand-picked and delicately crushed. in the cellar : Cold-soaked through the night. Inoculated the next morning with pump-overs every four hours. Lightly ...

Salmon pink to onion skin in colour this rosé is typical Mediterranean in appearance. Slightly restrained but welldefined melon, grapefruit, and nectarine on the nose with a hint of sweet candy floss ...

in the vineyard : The Riebeeksrivier farm is situated on the slopes of the Kasteelberg, overlooking the Swartland towards the iconic Table Mountain. Its unique terroir, especially the shale soils, ...

The history of Plaisir de Merle is a story of exceptional people who helped create a proud viticultural heritage that lives on today. The farm dates back to 1693 when the French Huguenot, Charles ...

Zimbabwean sommelier, Tinashe Nyamudoka, is the founder of Kumusha Wines. Born and raised in Harare, Zimbabwe, Tinashe Nyamudoka moved to Cape Town in early 2008 with no clue about wine nor its styles ...

Carefully crafted from hand-picked Chardonnay and Pinot Noir grapes, Backsberg’s Kosher Brut MCC is the first of its kind in South Africa. Expect a lively and extremely fine mousse with delicate fruit ...

Aroma: Dark chocolate and red cherries with liquorice entice on the nose and subtle nuances of leather and fynbos add complexity. Flavour: An elegant mouth-feel displaying ripe red cherries and earthy ...

2021 was another cracking white wine vintage and this release sees the Savage White reach new levels of textural lavishness and palate breadth. The aromatics are rich and expressive with multiple ...

Our Little Rock Rouge 2017 is a blended wine of mostly Cabernet Sauvignon and Merlot with dollops of Syrah all lending a helping hand to the final blend. in the vineyard : Each of the cultivars in the ...

A wine with tropical aromas of pineapple and peach with a refreshing acidity and some spiciness on the palate. Enjoy as an aperitif, with seared tuna or spicy Asian cuisine Enjoy as an aperitif, with ...

IRRIGATION: Drip irrigation controlled by a computer system through meters and tensiometers. about the harvest: Hand harvested. Night harvested at optimum ripeness. in the cellar : Cold fermentation, ...