This rich and delicious Spinach Lentil Lasagna is loaded with veggies, lentils, and cheesy goodness, all in an easy to make ...

From desserts to main dishes, these holiday potluck ideas will be a flavorful way to celebrate with friends and family.

In “Crumbs,” cookbook author and all-around food expert Ben Mims gives us a definitive collection of cookies from around the world — 300 recipes from nearly 100 countries. Part baking guide, part ...

Whether you're looking for a show-stopping main course, a tasty side, or an easy family-friendly casseroles, look no further than these Christmas dinner ideas.

Add spinach in batches until wilted. Drain and set aside. Preheat oven to 400 degrees. In a lightly oiled baking dish, spread ¾ cup tomato sauce, then add 3 lasagna noodles ... and our weekly vegan ...

The taste is earthy and almost nutty, which makes it a great vegetable to sauté and serve with dishes like pasta or stir fry, or serve on the side with some vegan steak ... combining it with mushrooms ...

King oyster mushrooms have a similar texture to calamari rings. They’re sliced into rounds, marinated in a mix of lemon juice ...

Paneer gives this spinach-filled lasagna a savory cheese flavor.Credit...Ghazalle Badiozamani for The New York Times. Food Stylist: Brett Regot. The chef Mei Lin gained national acclaim at her Los ...

(See the video at the top of this article.) His plant-based diet focused on tofu with some added vegan protein powder, green vegetables like spinach and Brussels sprouts, and some dark chocolate ...

It came after months of collaboration with a chef “to create a gourmet 5-course meal that just happened to be vegan.” Its offerings included mushroom wellington, truffle risotto and roasted ...