The liver converts dietary fructose into nutrients that feed tumor growth, linking high-fructose consumption to cancer ...

An estimated 100 million Americans have some form of liver disease, yet only 4.5 million U.S. adults have received a formal ...

A flavonoid-rich diet, including apples, tea, and dark chocolate, significantly lowers the risk of non-alcoholic fatty liver ...

Liver diseases represent a significant global health challenge, encompassing a spectrum of conditions such as hepatitis, fatty liver disease, cirrhosis, and hepatocellular carcinoma. Recent ...

Inexplicable medical mistakes like this are called “never events,” and they aren’t quite as rare as their name suggests.

An innovative combination of readily available natural products has shaped up to be an alternative to drugs like Ozempic to ...

A doctor showed pictures of a damaged liver from a 32-year-old man who drank only on weekends. The man needed a liver ...

Fructose consumption has increased considerably over the past five decades, largely due to the widespread use of ...

The prevalence of MASLD (metabolic dysfunction-associated steatotic liver disease) is exploding in most regions of the world, ...

Beyond immediate risks like alcohol poisoning and drunk driving, the CDC said that any sort of excessive (binge or heavy) drinking could lead to an array of chronic health conditions: high blood ...