Christmas doesn’t have to mean a slab of fruit cake with marzipan and white royal icing. What with scoffing mince pies at ...

Get a taste of the Philippines in Queens at the Paskong Pinoy Market this weekend. The Filipino Christmas Market runs ...

The eating of Yule log cake is a French festive tradition, known as Bûche de Noël, that dates back to the 19th century. It is ...

At one time, Little Debbie offered sandwich crackers such as the Little Debbie Peanut Butter Toasty and Little Debbie Peanut ...

If you’re looking for some sweet festive inspiration, then I’m here to help you! Honestly, Christmas pudding isn’t my favourite dessert in the world but give me a light, fruity meringue, a chocolate ...

L (10 fl oz (½ pint)) double cream125 g (4oz) icing sugar, plus extra to dust1/2 tsp peppermint essence4 candy canes, to ...

Spread the mixture over the meringue rectangle, and then carefully roll the rectangle into a Swiss roll shape, using the long side. For the topping, bring the cream to the boil in a small pan ...

In time for the holidays, here is where to find the best log cakes in Singapore this Christmas 2024. A log cake is just a ...

Typically dipped in rum as the preferred spirit, this cake is topped with layers of custard and sprinkled with cinnamon for ...

The yule log Christmas tradition is about more than a roaring fire or cake. Learn about the yule log's origins, significance, ...

If traditional Christmas pudding doesn’t tickle your fancy then Rustie’s got her alternative Xmas dessert that’s equally ...

Bake at 375°F (190°C) for 10-12 minutes, or until springy to touch. Turn the cake onto a clean kitchen towel dusted with powdered sugar. Peel off the parchment paper, roll with the towel, and let it ...