Out of boxed lasagna noodles but still craving the classic and comforting dish? There are plenty of other pasta options that ...

One fun and defining element of the dish is the signature green pasta sheets made with an egg-based pasta dough. The dried ...

It’s a classic side, transformed into a main. This pasta includes all the familiar players from creamed spinach — heavy cream, baby spinach, garlic, and nutmeg — but in a hearty main dish. You can ...

With finals week right around the corner and plenty of assignments, exams and essays piling up, cooking a full meal probably ...

Reinterpreting lasagna is never easy, but today we want to surprise you with our lasagna with ham and spinach! A white ...

Next, it had to be deeply flavored with the artichoke and spinach ... pasta, such as large elbows or cavatappi. Preheat the oven to 400 F with a rack in the center of the oven. Line a rimmed ...

Lasagna is a staple in both Italian and Italian-American cooking, and for good reason: the saucy, cheesy, pasta-based casserole is immensely satisfying when done right and is often big enough to feed ...

Mr. Pichetrungsi’s Thanksgiving table is not the only one that will feature a tray of lasagna this year. The layered pasta ... Paneer gives this spinach-filled lasagna a savory cheese flavor ...

Into a large pot of boiling water, add salt and lasagna noodles and cook 6 minutes. Drain noodles and arrange individually on baking sheet. In a large skillet, warm oil. Add onion and sauté 5 minutes, ...

By Melissa Clark Alexa Weibel’s five-ingredient creamy miso pasta.Credit...Andrew Purcell for The New York Times. Food Stylist: Carrie Purcell. “So how come you call it midnight pasta when you ...

For Steele, that means she's making a tagliatelle carbonara. "Carbonara calls for pasta, eggs, cheese and bacon," she said. While bacon is a key ingredient, she also says it's "optional ...