Are you looking to upgrade your smoker or trying your hand at smoking meat? If you're looking to snag an electric smoker, we ...

If you prefer a country-classic smoky ham or a sweet-and-tangy recipe, we’ve got two tastebud-approved ham recipes you have ...

For all you Yankees out there who think that barbecue is something that happens with just burgers and hot dogs: stop it. That ...

You're only as good as the smoker you're working with. We used customer reviews to help find quality, well-priced smokers for ...

This Festival of Lights, we’re looking forward to playing dreidel, lighting the menorah with loved ones, and, of course, all ...

Chef D'Andre Carter, "Soul and Smoke" joined ABC 7 Eyewitness News to talk smoke turkey tips as we countdown to Christmas.

Lung cancer, long known to affect smokers, is seeing a significant rise in people who do not smoke, said doctors on Monday, ...

It's hard to beat the rich taste of smoked meat, but big flavor can spell trouble when pairing food with wine. Here's what to ...

Smoked Brisket Texas style smoked brisket is juicy, tender, and full of flavor. It's cooked low and slow in a wood pellet ...

With the Masterbilt Digital Smoker, you’ll have 710 square inches of cooking space and a temperature range up to 275 degrees Fahrenheit to cook up smokey meats, fish, vegetables, cheeses and more.