tender beef. Slow cooking breaks down the short rib connective tissue, producing tender and delicious ribs. This kind of meal ...

Place beef Short Ribs, mango, onion and ginger in 3-1/2 to 5-1/2-quart slow cooker. Add barbecue sauce. Cover and cook on HIGH 5 to 6 hours or LOW 7-1/2 to 8-1/2 hours or until beef is fork-tender.

Social media users laughed and expressed joy after military children seemed to correct the first lady for wishing them "Happy ...

This Beef Stuffing with Apples & Cranberries is a hearty twist on a holiday classic. The ground beef in this stuffing is the star of the show, with its rich, savory flavor bringing depth and warmth to ...

Celebrities: They're just like us. When chef, restaurateur, and television host Gordon Ramsay was asked about his favorite ...

Beef short ribs are readily available now and a lovely way to slow cook beef. They do take a long time so plan ahead. Mary uses red cabbage in her coleslaw, but feel free to use shredded white ...

This image released by Milk Street shows a recipe for barolo-braised short ribs. (Milk Street via AP) Brasato al Barolo, or ...

These ribs will have produced quite a lot of fat during the slow-cooking process, so either use a fat separator or just scoop it off the surface when your ribs are cooked. Remove the ribs to a ...

Short rib ragù has all the warmth you’re craving during this season. It will fill your kitchen with the rich aroma of slow-cooked beef, tomatoes and herbs — all without much fuss. Although the aromas ...

Before you even think about buying a standing rib roast, make sure you have an instant read thermometer, and buy one if you don't. An instant read thermometer is the most valuable and important piece ...

Connie Miller/AP Share Brasato al Barolo, or beef braised in Barolo ... though any decent dry red wine works. Short ribs start out tough but are well-marbled; slow, gentle braising renders them ...