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And this time around, we decided to dig into some vegetarian fare at Soul Garden ... The naan, a specialty of the restaurant, was surprisingly soft and less chewy than a typical naan, making ...

Food is a universal experience, sans boundaries. So, when we turned up at the newly revamped Beyond Indus at Taj ClubHouse in ...

A few days later, Addington announced the launch of VegKentucky, a nonprofit "dedicated to promoting plant-based living," ...

Amitabha Vegetarian Restaurant This restaurant, hidden away in Hung Hom, serves quality Chinese vegetarian food. From lunch sets that start at HK$68 for your choice of main dish with rice ...

Not even the fries, which came with aioli instead of ketchup, and which served as the only vegetarian item on the menu. This was a pub, a style of restaurant which purports to be for every kind of ...

Now, she promotes animal-free sustainability on different platforms — opening a vegan restaurant (Argento, in Los Angeles), launching a vegan perfume, Eilish 2.0, which I presume, avoids using ...

Spread the loveIntroduction Tiruvottiyur, a northern suburb of Chennai in Tamil Nadu, India, is known for its ancient temples ...

Tequesta is small but not without great dining options. These three restaurants offer a taste of what the village has to ...

District Chicken & Gyro, a growing fast-casual chain, has taken over the longtime NuVegan Cafe space on Grace Street.

Some premium brands sell biryani at ₹600 per plate, while high-end hotels and restaurants charge over ₹1,600 per ... 60 to 70 ...

Dessert caviar, dynamic pricing, A.I. and African grains — here’s what the experts foresee will dominate restaurants next year. As we wrap up the year and look forward to 2025, we asked ...