1. Prepare the roast: Mix the miso, sugar, minced rosemary and black pepper until well combined. Unfurl the pork if it’s ...

It’s the so-called Mount Rushmore of international munchies.

If you're looking for a dish that combines comfort food with gourmet flair, this bacon-wrapped pork loin with carameli ...

From standout holiday centerpieces to simple crowd-pleasers, we have all of the main dish recipes that will make any holiday ...

Philly’s cheesesteaks are iconic for a reason. From classic shops to creative twists, here’s where to find the best ...

We suggest roasting a pork loin. It's an easy dish that fits into any Roman food menu. Sure, you could go hog wild by ...

A pinch salt A pinch black pepper 1 apple 4 Brussels sprouts 1/2 carrot 1 stalk green onion 3 shallots A handful fresh thyme ...

Looking for main dish recipes with apples? I've got you covered! Apples are more than just a fall treat—they’re a versatile ...

This festive pork loin roast is slathered in a fig-balsamic glaze that doubles as a fruity sauce. Served with warmly spiced ...

Want even more holiday dinner ideas? Check out our favorite Christmas soups, salads, and sides too. Once you've got those set ...

Although pernil is a low-and-slow-cooked roast, it’s not meant to be falling off the bone. The goal is very tender meat that ...