Finish and Bake: Brush the pastry with the beaten egg wash. Sprinkle a pinch of Maldon salt flakes evenly across the top for ...

Dessert: Easy to prepare and subtly caramelized, these apricot tatin tartlets highlight the sweetness of apricots (our ...

As so succinctly described by its name, the dish is primarily cheese that is baked until lusciously gooey. Brie is the go-to, ...

Preparing a traditional Christmas Eve dinner takes time. It's worth planning tasks over several days to make it easier so you ...

Asador 44, Forage Farm Shop & Kitchen and Heaneys have been named among the 50 best Sunday roasts in Britain by the Good Food ...

Brush all over with egg wash and poke each mini-Wellington in two or three places with a fork to vent. Bake at 400° F for ...

Dips are a must on an appetizer table. Treat your guests to this one made with roasted red peppers, walnuts, pomegranate ...

1. Thaw the puff pastry if frozen. 2. Peel the mushrooms and cut them into small cubes. 3. Finely chop the onion and chop the ...

Food is a big part of life for me, even when it isn’t the holidays, but I’ve realized this time of year, it is the treats ...

On a lightly floured surface, roll the puff pastry out ... with remaining log of dough. A fun play on the popular bacon-wrapped date appetizer rumaki, this high-class version is just the thing when ...

Whether you’re looking for quick and easy last-minute options ... One of our favorites has gotta be using store-bought crescent roll dough, puff pastry, or pizza dough to make a myriad of ...

Let holiday entertaining be easy by relying on this collection of appetizers that come together almost effortlessly in an ...