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While they're convenient, frozen stuffed pastas often don't quite compare to a homemade dish, and that's where a few smart ...

These satisfying winter dinner recipes include tasty ingredients like kale, salmon and yogurt, which have been linked to ...

Eating plant-based on a budget Interest in plant-forward diets has been growing, but critics say they can be expensive and ...

Pastina is a common, small Italian pasta that is used in many dishes, and it has a pretty fitting name. Here's everything you ...

but did you know you can create a delicious version using vegetable scraps? Broccoli stalks, often discarded, can be transformed into a flavour-packed pesto that pairs beautifully with pasta ...

Craving a fresh and flavorful pesto without the added oil? This Easy Vegan Oil-Free Pesto recipe from iwuvcooking.com is ...

Pesto, when homemade, “can be packed with heart-healthy fats and antioxidants from basil, nuts and olive oil”, says Ludlam-Raine, making it a relatively healthy choice for your pasta.

Trotman and Hobson agree that this jar is the worst choice: there are “refined oils, potato flakes, glucose and vegetable fibre ... an average serving of pasta with pesto alone is on the ...

Using a vegetable peeler ... of the pasta water and return the pasta to the pan. Add the lemon pesto and enough of the reserved pasta water to the pasta to make a saucy consistency.