The Nutrition Hub network will enhance USDA’s contributions to education, research and underserved communities by focusing on ...
Eat more beans, lentils, and peas, but cut back on red and processed meats—these are the recommendations made by an advisory committee for the U.S. Dietary Guidelines. The Dietary Guidelines for ...
The Food and Drug Administration released final rules on labeling foods as “healthy,” tightening limits for sugar, sodium and ...
The US Food and Drug Administration has finalized new standards that foods must meet before they can be labeled as “healthy.” ...
What does “healthy” mean? New guidelines for food labels focus on what we should eat, instead of what we shouldn't.
The American Society for Nutrition Foundation (ASNF ... by contributing institutions or for the use of any information through the EurekAlert system.
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