“‘Hidden’ gluten refers to the gluten that is either not mentioned on a product label in a way that is obvious or is in products that may not seem likely to contain gluten but do,” according to the ...

Fortunately, decent gluten-free mustard choices abound for those of us following the gluten-free diet. They range from ...

Party season is finally upon us now that December is in full swing – and what comes with parties? Party food. While forming a ...

In a follow-up post, Dylan said that her family celebrates Thanksgiving on the Friday after the holiday and shared a list of ...

While Taco Bell doesn't recommend that anyone with celiac disease eat at the chain, the menu does include several gluten-free ...

The holidays are a time to gather, celebrate and enjoy delicious meals with loved ones. However, for those with celiac ...

As always, it's best to read the ingredients list. If you must cut out gluten, be sure to do it the healthy way: Get your grains. Whether you're on a gluten-free diet or not, eating a variety of ...

Let's dig into the truth. Should everyone go gluten free to eat healthier? No. It's really a diet for people have a health condition that makes gluten hurt their gut like celiac disease.

I was referred to a dietitian who advised I try following a gluten-free diet. While I was grateful to see an almost immediate improvement in my symptoms, I missed flaky warm croissants and wedges ...

This recipe calls for festive spices such as cinnamon, nutmeg, allspice and ginger as well as vanilla and molasses.

This is a timely question. We seem to be in the midst of a gluten-free frenzy, or is this merely another food fad? It seems like just yesterday that celiac disease was considered to be an uncommon ...