Pasta e fagioli and minestrone are two classic Italian soups that share some overlap in ingredients but aren't identical.

Pastina is a common, small Italian pasta that is used in many dishes, and it has a pretty fitting name. Here's everything you ...

We tried and tested them all with the classic, 1960s-designed Marcato Atlas pasta machine One of the two big names in traditional Italian pasta makers, the Marcato Atlas 150 pasta machine has been ...

Our dining critic Michael Russell called Campana the best pasta restaurant in Portland earlier this year. Stop by during the ...

The owner of one of Brisbane’s oldest and most traditional Italian restaurants is waving goodbye after 40 years of service.

The sweet aroma of Sunday sauce in his family’s home as a child has driven Mario LaPosta to open Mamma Luca restaurant in ...

After 37 years as chef and restaurateur behind iconic Japanese-French restaurant Tetsuya’s, he says it’s the simple classic pasta dishes ... of classic Italian food. The name behind Sydney ...

One showcases the wonders and flavours of Sri Lankan cuisine, while the other heads up iconic Italian eateries in Sydney, ...

Baci, which is pronounced BAH-chee and means “kisses” in Italian, launched 10 years ago in a multiunit building on U.S. 41 ...