Add your ice to the 16-ounce glass. I use about a cup of ice, but you can add more if you like more ice in your lattes. Fill ...

Banana bread can be a little one-note, but a sprinkle of a secret ingredient adds a rich, bitter depth, especially if you use ...

Enjoy the festive flavours with this pumpkin spice latte. Mix pumpkin puree, cinnamon, into your espresso, top it with ...

Beat 2 ounces room-temperature cream cheese, 2/3 cup powdered sugar, 1 teaspoon vanilla extract, 1/4 teaspoon instant ...

The mixture will be grainy. Whisk in 3 large eggs one at a time. Whisk in 2 teaspoons instant espresso powder, 1 teaspoon ...

Cover and cook on low heat, whisking occasionally, until the chocolate is melted and the mixture is hot and well combined, ...

To level up your already-decadent chocolate bundt cake, add dollops of cream cheese filling to the batter and top the baked ...

You might want to think again before heading to McDonald’s for your espresso fix. After McDonald’s supplier Melitta informed its customers of a potential equipment safety risk for one of its ...

Instant coffee is an priceless ingredient for your baking pantry. But, what is it? How do you use it? Here's what to know about baking with instant coffee.

Use this in place of the store-bought whipped topping. Can I use regular instant coffee instead of espresso powder? Yes, you ...

In a small bowl, whisk together the flour, cocoa powder, baking powder and salt ... add the sugar, water and instant coffee. Bring to a simmer while stirring. Reduce the heat to medium and ...

It all starts with creating the powder, a process that dates back to 12th-century Japan. (The overall technique of drying, pulverizing, and then mixing whole tea leaves into water to drink dates ...