Food blogger ‘Brown Sahiba’ opens up on trends of 2024; rates Mughlai dishes, regional cuisines as top hits
Rajyasree Sen not only pinpointed the food trend during COVID-19, but she also mentioned what she didn't like in 2024.
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Back in time: The Chinese community in Kolkata creating an identity with food
Years before Chinese as a cuisine became a state-of-the-art presentation for the gastronomes in the city, Kolkata had more ...