Nothing beats homemade apple pie, except maybe one from the store. Here's how to flip a store-bought apple pie so it tastes ...

Moong dal parathas are hearty and wholesome. This Rajasthani version takes this ingredient to the next level, making a dish ...

Sweet but not cloying, tender but not without bite, cookies are the holidays’ greatest gift — and what better time to ...

WE all know winter can strip our skin of moisture and leave it dull, dry and cracked. But the season’s impact on our locks can be less well known. If you hair feels brittle and is lacking in ...

Making powdered sugar at home is actually quite easy, but an expert notes that you still have to pay close attention to your ...

1. Boil eggs and potatoes until tender and cool. Separate the egg whites and yolks. Grate the potatoes, processed cheese and ...

Learn how to make fudge with only four ingredients. Sweetened condensed milk and chocolate chips create a fudgy chocolate ...

Shortbread cookies are one of my favorites (and that's saying a lot), and how easy they are to make is just one of the many ...

Whether you enjoy visiting malls and shops crowded with people buying or not, chef Kathy Gunst has another idea. Stay home.

Looking for secret recipes from your favorite restaurants? Here are 45 of the best copycat recipes, so you can make them at ...

Ina Garten calls this "perfect pound cake," and for good reason. Each slice is moist and flavorful with the perfect hint of ...

A hit of salt is a key ingredient in sugary desserts. As enticing as sweet confections are, an abundance of sugar can be cloying, leaving the palate searching for that ...