A Wisconsin farmer says it’s worth the extra effort to manage and harvest triticale as a cover crop he can harvest for his ...

Learn what the results mean for your horse's forage consumption and how they can help ensure a well-balanced diet.

A course for beginning beekeepers will be held in room 240 of the Southwest Virginia Higher Education Center in Abingdon, ...

Ohio State Extension educator Frank Becker provides tips for maintaining hay quality and storage spaces through the winter.

So what causes soil contamination of harvested forages? One common reason that soil can end up in our stored forages is dry ...

Based on the amount of Vitamin A in fresh and ensiled forage, the requirements of all cattle are met. However, when feeding ...

Dry fall conditions can have cascading effects on grazing systems, particularly in the Northern Great Plains where rangelands and pastures are critical to livestock production. Reduced fall growth can ...

The first step in preparing for spring grazing after a dry fall is to thoroughly assess your forage and pasture conditions.

Dry pastures late summer into fall have created a challenging situation for many livestock producers in terms of feed ...

State hay market reports for the week ending Dec. 7 as reported by the U.S. Department of Agriculture-Market News Service.

Wisconsin farmers experienced weather extremes this year – with heavy rains in the spring that caused overly wet conditions ...

Supplemental feed is the number one cost for most livestock and horse owners. In addition, nutrition has a substantial impact ...