A cold cocktail is ideal, but a water down one? No one wants a spiritless spritzer. To keep it crispy and delicious, try ...

Good morning! Let's play Connections, the NYT's clever word game that challenges you to group answers in various categories.

Anderson tells StyleCaster that her fiancé “loooooves” pasta, so Carbone’s Spicy Vodka sauce only seems fitting. After years ...

Our expert panel tested over 160 red, white and rosé wines to find the best non-alcoholic and low-alcohol bottles to buy now.

The holidays are a time for celebrating with family; friends; and, of course, delicious foods and beverage. But what if you could make your meals even more exciting by adding a little sparkle?

Armed with health hacks from some of our best trainers and nutritionists, Fleur Britten has managed to stick with good habits ...

Cocktails have become box office on account of their novelty and have become an important part of a subculture in alcohol ...

Cinnamon and cocoa powder for garnish. Mix the rum, cream of coconut, orange juice and orange bitters into a shaker. Add the hot coffee and shake, making sure to protect your hands, then pour into a ...

Heat gently for another minute or two until warmed through. Fill a wine glass with ice. Add pomegranate juice, grapefruit ...

Add ice to a glass. Stir in the orange juice first, followed by the Aperol and Prosecco. Stir gently to combine. Top with the ...

Bring on the bubbles, pour the wine, and let the festivities begin! Bubbly & Bright is your holiday handbook for all th ...

While Champagne is great for special occasions, there are excellent sparkling wines made around the world that sell for a ...